... : Minimum 4-5 years of experience as a Head Chef or Senior Sous Chef ...
19 hours ago
... : Minimum 5 years of experience as a Head Chef or Senior Sous Chef ...
16 days ago
... : Minimum 5 years of experience as a Head Chef or Senior Sous Chef ...
22 days ago
... in senior chef roles, including Head Chef or Executive Chef positions ...
24 days ago
Description: What Youll Be Responsible For: Full kitchen leadership operations, planning, and team development Menu design aligned with seasonal produce and guest preferences High-level stock control, costings, supplier relationships Quality assurance ...
8 days ago
Description: Management of Food FIFO. Reporting of breakages as required. Food cost of sales procedures. Must be able to work in all kitchen departments and train staff to required levels of efficiency assess staff performance & recognise training needs ...
9 days ago
Description: Minimum requirements: Matric plus a relevant culinary certificate or diploma 4 to 5 years experience in a similar senior kitchen role, ideally in a lodge or luxury hospitality setting Valid drivers license Valid First Aid Certificate is ...
24 days ago
... house, kitchen, housekeeping, maintenance, and guiding teams. Uphold and improve the ... . Work closely with ownership and head office on strategic planning, reporting ...
16 days ago
... your CV, Qualifications, and recent head & shoulder to Solutions@workafrica.co ...
3 days ago
... operations Work closely with the Head Chef and GM to design ...
8 days ago
... Coordinate and host special events, guided tours, and activities for guests ...
13 days ago