Description: Minimum requirements: Grade 12 with Accounting or Mathematics 3+ years experience in a similar Debtors Clerk role Proficiency on Pastel (essential) Experience working with wholesale accounts is a strong advantage Strong administrative, ...
a day ago
Description: Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high-quality menus for varied guest preferences, including bush dinners and outdoor dining ...
a day ago
Description: Requirements: National Senior Certificate 815 years experience in a similar warehouse/logistics management role Background in a manufacturing environment Proficient in Microsoft Office (Word, Excel, PowerPoint) Supply Chain qualification is a ...
a day ago
Description: Job Title: Food & Beverage Manager Location: [Insert Location] Company: [Luxury Hotel Name] Employment Type: Full-Time Join Our Legacy of Excellence Step into a world where refined service meets unforgettable experiences. [Luxury Hotel Name], ...
3 days ago
Description: Minimum requirements: Grade 12 Strong mechanical, electrical and maintenance knowledge and experience Relevant Trade qualification is essential Minimum 5 years as a qualified artisan in a production environment with electrical experience ...
4 days ago
Description: SALES REPRESENTATIVES X 5 / LOCATION BASED: East London, PE, Johannesburg, Cape Town, Durban, Nelspruit. This role is ideal for hands-on, results-driven professionals who enjoy the challenge of fieldwork and relationship-building across ...
4 days ago
Description: We are looking for a top-notch PA to Director. Candidate should have some accounting background strong communication, organizational, and interpersonal skills, as well as the ability to manage multiple tasks effectively and maintain ...
6 days ago
Description: Key Responsibilities: Assist the Maintenance Manager in the day-to-day management of the lodges maintenance department. Perform preventative and corrective maintenance on all lodge infrastructure, including plumbing, electrical systems, air- ...
7 days ago
Description: Minimum requirements: Completed N2 Trade-related subjects or a minimum of 5 years experience as a qualified Artisan Trade Test Certificate in Diesel Mechanics or a related field At least 5 years of managerial experience Solid understanding of ...
7 days ago
Description: Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs, and other food service personnel. Ensure exceptional guest experiences through attention to detail ...
7 days ago
Description: Minimum requirements: Matric Afrikaans and English (Read, write and speak) Minimum 3 years' experience as an accountant at (ex) auditing firm Experience in the financial department of citrus packhouse recommended Tertiary qualification ...
8 days ago
Description: Key Responsibilities: Oversee all F&B departments including dining, bar, wine cellar, and special events Manage service standards, staff training, shift scheduling and daily operations Work closely with the Head Chef and GM to design guest- ...
9 days ago
Description: What Youll Be Responsible For: Full kitchen leadership operations, planning, and team development Menu design aligned with seasonal produce and guest preferences High-level stock control, costings, supplier relationships Quality assurance ...
9 days ago
Description: MINIMUM REQUIREMENTS Degree in Horticulture, Plant Science, Agronomy, or related discipline. Experience working with tree crops, preferably macadamia and/or avocado. Strong knowledge of plant pathology, entomology, and integrated protection ...
10 days ago
Description: Management of Food FIFO. Reporting of breakages as required. Food cost of sales procedures. Must be able to work in all kitchen departments and train staff to required levels of efficiency assess staff performance & recognise training needs ...
10 days ago
Description: Minimum requirements: Matric and/or any relevant Qualification in Hospitality will be advantageous 3 - 4 Years of experience in a Management role Proven experience in hospitality management, preferably in a lodge or similar setting ...
14 days ago
Description: Key Responsibilities: Drive revenue growth, profitability, and customer satisfaction within the branch Lead and manage daily operations to meet production and service delivery targets Identify training and development needs, ensuring team ...
16 days ago
Description: Key Responsibilities: Conduct maintenance, servicing, and repairs of diesel engines on-site for mining and heavy-duty applications Perform and oversee pre-use inspections to ensure safety, compliance with Codes of Practice, and company ...
16 days ago
Description: Requirements: Minimum 35 years F&B management experience in luxury 5-star properties or game lodges Formal hospitality or F&B qualification preferred Strong knowledge of food, wine, and cocktail service Excellent leadership, communication, ...
17 days ago
Description: Key Responsibilities: Oversee the daily operations of all food and beverage outlets, ensuring consistent and high-quality service. Develop and implement menu offerings, ensuring they align with brand standards and guest expectations. Manage ...
17 days ago
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