Description: Minimum requirements for the role: Must have a bachelors degree in agriculture or a related field Proven experience in table grape production is essential Must have knowledge of both local and international market dynamics Strong ...
12 days ago
... role, with a focus on guest service and lodge operations. Strong communication ...
2 days ago
... with contractors, suppliers, and technical service providers as needed Maintain maintenance ...
8 days ago
... , harvest tables, and à la carte service during lower occupancy. The focus ... approach. Ability to balance volume service (buffets, platters) with refined à la ...
10 days ago
... kitchen team to ensure smooth service Requirements Culinary or pastry qualification ...
12 days ago
... guests on arrival Perform consistent service and always maintain a high standard ... communication between the kitchen and service team Upsell and recommend items ... World class level of F&B customer service in a luxury environment Knowledge in ...
16 days ago
... , and maintain composure during busy service periods. Flexibility to work varied ...
26 days ago
... wilderness experience. With world-class service and breathtaking wildlife encounters, it ...
28 days ago
... team, ensuring high standards of service and professionalism. Maintain all necessary ... , ensuring that guests receive impeccable service. Coordinate lodge staff, manage guest ... the hospitality industry and guest service excellence. Ability to work independently ...
23 days ago
... kitchen team members During certain services, you are required to oversee ...
16 days ago