... quality standards. Assist the Head Chef and stand in for Head ... Chef when required. Solve any issues ...
7 days ago
Description: Key Responsibilities: Oversee Kitchen Operations: Manage and supervise kitchen staff, ensuring high standards of conduct, uniform, and appearance. Hire, train, and coach kitchen staff to enhance performance and efficiency. Conduct on-the-job ...
a day ago
Description: Energetic & proactive with a well-developed concept of the importance of providing world-class guest experience Ability to share information, teach and inspire others Strong people skills Ability to work under pressure and tight deadlines ...
7 days ago
... , and motivate a team of waitstaff, chefs, and other food service personnel ... efficiently. Collaborate with the executive chef and management team to develop ...
4 days ago
... service. Collaborate with the executive chef to maintain food quality and ...
7 days ago
... service. Collaborate with the executive chef to maintain food quality and ...
24 days ago