Description: The ideal candidate should possess excellent interpersonal and communication skills to provide guests with professional, efficient, and courteous service. Attention to detail, a positive attitude, and the ability to thrive in a dynamic, fast- ...
8 days ago
... Service is in accordance with hotels standards Mise en place requirements ... the department Requirements: Diploma in Hotel or Food & Beverage Management advantageous ... and beverage service experience in a 4 / 5* Hotel Bar or Upmarket Cocktail Bar ...
8 days ago
... food items in compliance with hotel and health regulations. Take ownership ... a professional kitchen, preferably within a luxury hotel or fine dining environment. Experience ...
10 days ago
... in a fine dining restaurant, luxury hotel, or upmarket wine estate preferred ...
10 days ago