Description: Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs, and other food service personnel. Ensure exceptional guest experiences through attention to detail ...
12 days ago
Description: Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs, and other food service personnel. Ensure exceptional guest experiences through attention to detail ...
20 days ago
... Metallurgical Degree or Chemical, Process Engineering OR Btec Mechanical, Chemical, Process ... Engineering or Metallurgical At least 3 - 10 ...
9 days ago