... outlets, ensuring consistent and high-quality service. Develop and implement menu ... expectations. Manage inventory, cost control, and budgeting to ensure profitability ... situations. Proficient in budgeting, cost control, and inventory management. Flexibility to ...
8 days ago
... the highest standards of food quality, presentation, and hygiene. Monitor ... supplies, and maintain cost control procedures to optimize profitability. Develop ... operations, inventory management, and cost control. Excellent communication, interpersonal, and ...
15 days ago
... of orders and effective stock control. Communication with departmental teams to ... achieve service excellence. Ensuring the quality and care of equipment and ...
a month ago