... and guest expectations. Manage inventory, cost control, and budgeting to ensure ... experience as a Food and Beverage Manager or in a similar managerial role ... -pressure situations. Proficient in budgeting, cost control, and inventory management. Flexibility ...
9 days ago
... with experience in budgeting and cost control Exceptional guest-relations abilities ...
25 days ago
... Handle budgeting, financial reporting, and cost control measures Coordinate and host ...
27 days ago
... food charges. File all Cost of Sales summary sheets and ... backups are stored. Maintain cost of sales at or below ... items for variance reports; update costs every six months. Reduce monthly ... event menus to the General Manager for approval by deadlines. Customer ...
19 days ago