Description:
Exceptional Chef Opportunities at a New Cape Town
CBD Restaurant
(Opening March 2025)
We invite applications from Sous Chefs, CDP's, Demi Chefs, and Commis Chefs for our client's 150-seat establishment. The restaurant will feature a lunch and dinner service, emphasising locally sourced, seasonal ingredients.
Ideal candidates thrive in fast-paced kitchen environments, possess a strong passion for culinary excellence, and seek career advancement. Please submit your application if you are a highly motivated, skilled chefs with a proven track record, a creative approach, a commitment to quality and systems, strong interpersonal abilities, and a demonstrated aptitude for teamwork and leadership.
Position requirements:
• Culinary Qualification
• Excellent organisational and interpersonal skills
• Own transport and valid driver's license essential
Applicants already residing in Cape Town area will receive preference
Email CV with a photo and contactable references to chef.fro69t@gmail.com