Description: **This is a temporary, 4 month maternity cover position** Candidate requirements: Diploma in Hospitality or a similar tertiary qualification Minimum 3 5 years of Hospitality / Food & Beverage experience in a 5-star lodge environment ...
a month ago
Description: Operational Management: Oversee day-to-day operations of all F&B outlets (restaurants, bars, catering) Staff Management: Recruit, train, and manage F&B staff, ensuring high standards of service and team performance Budgeting & Cost Control: ...
a month ago