Contract Plant Operations Manager

Description:

Ready to roll up your sleeves and take charge of a fast-paced FMCG manufacturing operation? My client is looking for a hands-on Contract Plant Operations Manager to run the show at a third-party processing facility in Bellville South.This is not a recruitment, logistics, or warehousing role.

• We're looking for someone with serious technical experience in high-volume

FMCG production — someone who knows how to manage large teams on the factory floor, drive output without compromising quality, and ensure top-tier compliance with food safety and health & safety standards.
This environment processes client-supplied raw materials and packaging, delivering finished components to spec. You’ll oversee all operational aspects, including production performance, compliance, team output, and client satisfaction.
If you’ve spent your days in a food-grade factory (not behind a desk) and know what it takes to keep a plant running smoothly under pressure — we want to hear from you.

Key Responsibilities

Staff & Performance Management

• Lead and manage a team of 50–80 employees on-site
• Plan shift schedules and allocate workload effectively
• Enforce operational discipline, policies, and team KPIs

Plant Operations & Compliance

• Oversee daily production and ensure targets are met
• Maintain compliance with FSSC22000 food safety standards
• Uphold OHS standards and ensure a safe working environment
• Drive risk assessments and implement corrective actions

Client Liaison & Reporting

• Be the primary contact for all client-related matters
• Ensure SLAs are met and relationships are well-maintained
• Deliver operational reports and performance updates

Quality Control & Continuous Improvement

• Monitor product quality and adherence to client specs
• Investigate and resolve production non-conformances
• Keep accurate records and ensure full compliance documentation

Minimum Requirements

• Minimum 3 years’ experience in an FMCG manufacturing environment (not warehousing, not logistics — actual plant floor)
• Proven experience managing large teams (50+ staff) in a production setting
• Solid knowledge of FSSC22000 and OHS protocols
• Strong planning, scheduling, and conflict resolution skills
• Proficient in MS Office and familiar with production systems
• Matric certificate required
• Relevant tertiary education or certifications are an advantage

How to Apply

Email the following to samantha@wcp.co.za

• Your updated CV
• A head & shoulders photo
• Your Matric certificate and any relevant qualifications
• Contactable references

Note: If you don’t hear back within two weeks, please consider your application unsuccessful.

Requirements:

• We're looking for someone with serious technical experience in high-volume

FMCG production — someone who knows how to manage large teams on the factory floor, drive output without compromising quality, and ensure top-tier compliance with food safety and health & safety standards.
This environment processes client-supplied raw materials and packaging, delivering finished components to spec. You’ll oversee all operational aspects, including production performance, compliance, team output, and client satisfaction.
If you’ve spent your days in a food-grade factory (not behind a desk) and know what it takes to keep a plant running smoothly under pressure — we want to hear from you.

Key Responsibilities

Staff & Performance Management

• Lead and manage a team of 50–80 employees on-site
• Plan shift schedules and allocate workload effectively
• Enforce operational discipline, policies, and team KPIs

Plant Operations & Compliance

• Oversee daily production and ensure targets are met
• Maintain compliance with FSSC22000 food safety standards
• Uphold OHS standards and ensure a safe working environment
• Drive risk assessments and implement corrective actions

Client Liaison & Reporting

• Be the primary contact for all client-related matters
• Ensure SLAs are met and relationships are well-maintained
• Deliver operational reports and performance updates

Quality Control & Continuous Improvement

• Monitor product quality and adherence to client specs
• Investigate and resolve production non-conformances
• Keep accurate records and ensure full compliance documentation

Minimum Requirements

• Minimum 3 years’ experience in an FMCG manufacturing environment (not warehousing, not logistics — actual plant floor)
• Proven experience managing large teams (50+ staff) in a production setting
• Solid knowledge of FSSC22000 and OHS protocols
• Strong planning, scheduling, and conflict resolution skills
• Proficient in MS Office and familiar with production systems
• Matric certificate required
• Relevant tertiary education or certifications are an advantage

How to Apply

Email the following to samantha@wcp.co.za

• Your updated CV
• A head & shoulders photo
• Your Matric certificate and any relevant qualifications
• Contactable references

Note: If you don’t hear back within two weeks, please consider your application unsuccessful.

• Lead and manage a team of 50–80 employees on-site
• Plan shift schedules and allocate workload effectively
• Enforce operational discipline, policies, and team KPIs

• Oversee daily production and ensure targets are met
• Maintain compliance with FSSC22000 food safety standards
• Uphold OHS standards and ensure a safe working environment
• Drive risk assessments and implement corrective actions

• Be the primary contact for all client-related matters
• Ensure SLAs are met and relationships are well-maintained
• Deliver operational reports and performance updates

• Monitor product quality and adherence to client specs
• Investigate and resolve production non-conformances
• Keep accurate records and ensure full compliance documentation

• Minimum 3 years’ experience in an FMCG manufacturing environment (not warehousing, not logistics — actual plant floor)
• Proven experience managing large teams (50+ staff) in a production setting
• Solid knowledge of FSSC22000 and OHS protocols
• Strong planning, scheduling, and conflict resolution skills
• Proficient in MS Office and familiar with production systems
• Matric certificate required
• Relevant tertiary education or certifications are an advantage

• Your updated CV
• A head & shoulders photo
• Your Matric certificate and any relevant qualifications
• Contactable references