Description:
Are you a passionate and ambitious hospitality professional ready to take the next step in your career? We are looking for a Junior Restaurant Manager to join our dynamic team at one of the country’s premier 5-star establishments.About the Role:As Junior Restaurant Manager, you will play a key role in supporting the Restaurant Manager to ensure an exceptional dining experience. You will assist in managing daily operations, supervising service staff, maintaining high service standards, and ensuring guest satisfaction at every touchpoint. Key Responsibilities:- Support the Restaurant Manager in daily restaurant operations
- Lead, motivate, and train the service team to deliver outstanding guest service
- Oversee reservations, table allocations, and floor management
- Ensure adherence to health, safety, and hygiene standards
- Assist with stock control, ordering, and inventory management
- Handle guest feedback and resolve issues promptly and professionally
- Uphold the restaurant’s 5-star standards and ensure a seamless dining experience
- Previous experience in a supervisory or junior management role in a fine dining or luxury hospitality setting
- Strong leadership and communication skills
- Excellent knowledge of food and beverage service standards
- Ability to work under pressure and manage a busy service
- A passion for guest satisfaction and a keen eye for detail
- Relevant hospitality qualification (advantageous)
- Competitive salary package
- Career development opportunities within a renowned hospitality group
- Staff meals and uniform provided
- Dynamic and supportive team environment
Requirements:
Key Responsibilities:- Support the Restaurant Manager in daily restaurant operations
- Lead, motivate, and train the service team to deliver outstanding guest service
- Oversee reservations, table allocations, and floor management
- Ensure adherence to health, safety, and hygiene standards
- Assist with stock control, ordering, and inventory management
- Handle guest feedback and resolve issues promptly and professionally
- Uphold the restaurant’s 5-star standards and ensure a seamless dining experience
- Previous experience in a supervisory or junior management role in a fine dining or luxury hospitality setting
- Strong leadership and communication skills
- Excellent knowledge of food and beverage service standards
- Ability to work under pressure and manage a busy service
- A passion for guest satisfaction and a keen eye for detail
- Relevant hospitality qualification (advantageous)
- Competitive salary package
- Career development opportunities within a renowned hospitality group
- Staff meals and uniform provided
- Dynamic and supportive team environment
- Support the Restaurant Manager in daily restaurant operations
- Lead, motivate, and train the service team to deliver outstanding guest service
- Oversee reservations, table allocations, and floor management
- Ensure adherence to health, safety, and hygiene standards
- Assist with stock control, ordering, and inventory management
- Handle guest feedback and resolve issues promptly and professionally
- Uphold the restaurant’s 5-star standards and ensure a seamless dining experience
- Previous experience in a supervisory or junior management role in a fine dining or luxury hospitality setting
- Strong leadership and communication skills
- Excellent knowledge of food and beverage service standards
- Ability to work under pressure and manage a busy service
- A passion for guest satisfaction and a keen eye for detail
- Relevant hospitality qualification (advantageous)
- Competitive salary package
- Career development opportunities within a renowned hospitality group
- Staff meals and uniform provided
- Dynamic and supportive team environment
05 May 2025;
from:
careers24.com