... kitchen for compliance with international food safety standards and regulations. Manage ... of staff. Collaborate with the F&B Manager to create and execute extra ... understanding of international and emerging food trends and concepts and continual ...
11 days ago
... accredited suppliers and inspect food quality upon delivery. ... consistently managed. Actively implement food regeneration daily according to ... of all reports. Control food procurement, receiving, storage, ... menus to the General Manager for approval by deadlines. ...
10 days ago
... in the kitchen. Collaboration with managers, suppliers, and guests is key ... standards Excellent stock control management Food and Safety knowledge and the ... Up to date on world food trends Ability to set menu ...
a day ago