Description: HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING ... experience is needed as the Head of Department.The kitchen manager ...
5 days ago
Description: Skills and experience: - A 3 year chef qualification or a minimum of 4 years' experience in a role of similar responsibility.- Able to calculate food costs and understand kitchen budget.- Good computer literacy.- Understanding a kitchen ...
4 days ago
... our POPI Act Policy. SECTOR: Engineering & Technical
3 months ago