... a professional kitchen, with a focus on banqueting or large-scale event catering ... preparation techniques, plating styles, and banquet service execution. Hygiene & Safety: Understanding ...
20 days ago
Description: Responsibilities: Prepare and present a variety of high-quality pastries, desserts, and baked goods. Work closely with the Executive Pastry Chef to develop new and innovative pastry concepts and menus. Maintain consistency in product quality ...
11 days ago
Description: Responsibilities: Prepare and present a variety of high-quality pastries, desserts, and baked goods. Work closely with the Executive Pastry Chef to develop new and innovative pastry concepts and menus. Maintain consistency in product quality ...
27 days ago