Description: Key Responsibilities: Oversee Kitchen Operations: Manage and supervise kitchen staff, ensuring high standards of conduct, uniform, and appearance. Hire, train, and coach kitchen staff to enhance performance and efficiency. Conduct on-the-job ...
5 days ago
Description: Energetic & proactive with a well-developed concept of the importance of providing world-class guest experience Ability to share information, teach and inspire others Strong people skills Ability to work under pressure and tight deadlines ...
11 days ago