... from DOFB & Learning Manager for making use of the ... operating criteria. To maintain quality goals, specifically by appropriate ... eye for detail). in-house managers' observations/reports. guest comments ... in good working order) Quality of food presentation. (Have ...
12 days ago
... maintaining the Four Seasons quality of product and service ... from DOFB & Learning Manager for making use of the ... operating criteria. To maintain quality goals, specifically by appropriate ... for detail). in-house managers' observations/reports. guest comments ...
13 days ago
... creating innovative menus, managing food quality and presentation, and ensuring compliance ... charge of training kitchen staff, controlling food costs, and maintaining ... Ensuring food quality and presentation meet high standards Monitoring and controlling food ...
16 days ago