... our kitchen, where you’ll work closely with our Executive Chef ... a Senior Sous Chef, your responsibilities will include supervising junior kitchen staff, ensuring ... A Senior Sous Chef supports the Executive Chef in overseeing kitchen operations, ensuring high ...
21 days ago
... : Assist the Executive Chef in managing all kitchen operations, including food preparation ... regulations, maintaining a clean and organized kitchen environment. Operational Support: Assist in ... or hotel kitchens, with at least 2 years in a sous chef or executive ...
21 days ago
... manage the kitchen staff, including chefs, cooks, and kitchen assistants. Food ... Management: Oversee the management of kitchen inventory, including ordering, receiving ... Communication Skills: Effective communication with kitchen staff, suppliers, and customers. ...
7 days ago
... dedicated and enthusiastic Head Chef to lead our culinary ... seeking a talented Head Chef to elevate our dining ... training, directing and supervising kitchen staff Exceptional leadership skills, ... to manage and develop a kitchen team. Hygiene Certification: ...
7 days ago
... dedicated and enthusiastic Head Chef to lead our culinary ... seeking a talented Head Chef to elevate our dining ... training, directing and supervising kitchen staff Exceptional leadership skills, ... to manage and develop a kitchen team. Hygiene Certification: ...
9 days ago
... dedicated and enthusiastic Head Chef to lead our culinary ... seeking a talented Head Chef to elevate our dining ... training, directing and supervising kitchen staff Exceptional leadership skills, ... to manage and develop a kitchen team. Hygiene Certification: ...
21 days ago
... a Senior Chef de Partie in our family restaurant (Dinner Kitchen) someone who ... or equivalent, and 6 months formal chefs training, coupled with at least ... streams / business opportunities; Assist Sous Chef (e.g. menu writing, trend research, etc ...
21 days ago
... The position requires the chef to prepare meals when ... Managing day-to-day kitchen operations. Food preparation, cooking ... the work of all kitchen staff. Ensuring compliance ... minimising wastage, and maintaining kitchen profitability. Collaborating with other ...
21 days ago
... Gauteng hospitality trade Hospitality or Chef training is an advantage Proficient ... orders as required by customers Cold calling to build the established ...
21 days ago