... Min 1 -2 yrs exp in Stock Control Previous exposure to a Lodge / Hotel ... KPA’s ensure faultless and continual quality customer service at all times ...
a year ago
... : KPA’s Responsible for planning, controlling, and ordering food and beverages: ... per a year Ensure the quality of the food, the service ... are not exceeded through effective control systems, (incl issuing ... file. Maintain effective cost control in all areas of ...
a year ago
... and responsibilities Purchasing F&B stock Stock control Goods receiving stock takes Planning ... . He has to ensure the quality of services in accordance with ... all F&B Staff Maintaining effective cost control in all areas of the ...
a year ago