Description: KEY FOCUS AREAS Lodge or Hotel Management To ... . Meet with the General Manager and Hotel Manager as required and update ... . Meet with the General Manager and Hotel Manager as required and update ...
12 days ago
Description: KEY FOCUS AREAS Lodge or Hotel Management To ... . Meet with the General Manager and Hotel Manager as required and update ... . Meet with the General Manager and Hotel Manager as required and update ...
12 days ago
Description: KEY FOCUS AREAS Lodge or Hotel Management To ... . Meet with the General Manager and Hotel Manager as required and update ... . Meet with the General Manager and Hotel Manager as required and update ...
12 days ago
Description: KEY FOCUS AREAS Lodge or Hotel Management To ... . Meet with the General Manager and Hotel Manager as required and update ... . Meet with the General Manager and Hotel Manager as required and update ...
12 days ago
... : KEY FOCUS AREAS Food and Beverage Service Welcome guests ... . Keep the dining area, service stations, and ... cocktails and other beverages served. Knowledge of food, cooking methods ... cocktails and other beverages served. Knowledge of food, cooking methods ...
18 hours ago
... : KEY FOCUS AREAS Food and Beverage Service Welcome guests ... . Keep the dining area, service stations, and ... cocktails and other beverages served. Knowledge of food, cooking methods ... cocktails and other beverages served. Knowledge of food, cooking methods ...
18 hours ago
... : KEY FOCUS AREAS Food and Beverage Service Welcome guests ... . Keep the dining area, service stations, and ... cocktails and other beverages served. Knowledge of food, cooking methods ... cocktails and other beverages served. Knowledge of food, cooking methods ...
18 hours ago
... and financial performance. KEY FOCUS AREAS Perform consistent service according to ... wine, cocktails and other beverages served. Knowledge of food, cooking methods, and ... wine, cocktails and other beverages served. Knowledge of food, cooking methods, and ...
4 days ago
... and financial performance. KEY FOCUS AREAS Perform consistent service according to ... wine, cocktails and other beverages served. Knowledge of food, cooking methods, and ... wine, cocktails and other beverages served. Knowledge of food, cooking methods, and ...
4 days ago
... with the property food directive. KEY FOCUS AREAS Follow procedures as ... in the preparation of staff food when required. REQUIREMENTS – ... SKILLS Good knowledge of food preparation and Kitchen hygiene. ... the preparation of staff food when required. Good knowledge ...
4 days ago